Recipe: Appetizing With Pork A Side Dish Treat Deli Salad

With Pork A Side Dish Treat Deli Salad.

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Ingredients of With Pork A Side Dish Treat Deli Salad

1. You need 120 grams of Pork (thinly sliced, belly etc.).
2. Prepare 1/3 stalk of Broccoli (or your favorite seasonal veggies).
3. You need 2 of Eggs.
4. Prepare 1 dash of more that 1/2 tablespoon ☆Miso.
5. It's 1 dash of more that 1/2 tablespoon ☆Mayonnaise.
6. You need 1 dash of more that 1/2 tablespoon ☆Yogurt.
7. You need 1 dash of more that 1/2 tablespoon ☆Extra virgin olive oil.
8. Prepare 1 of Salt and pepper.

With Pork A Side Dish Treat Deli Salad step by step

1. Hard boil the eggs, and chop into about 2cm pieces. Break apart the broccoli into individual pieces, boil, and strain well..
2. Cut the pork into 2 cm pieces and season with salt and pepper. Place into a frying pan and cook until it turns a light golden brown, move it to the side, and wipe the excess oil with a paper towel..
3. Mix the ☆ ingredients together to make the sauce. Add in all of the ingredients to a bowl, and stir well so the sauce coats all..
4. After evenly coating everything, arrange onto plates, arrange with whatever you like such as cherry tomatoes, and it is done. You can prepare lots of sauce, and top it off with a bit of the sauce at the end..
5. I stuffed it into a sandwich for breakfast. I also packed it in a bento (the box in front in the photo). It's so versatile!.

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