How to Cook Delicious Marshmallow chocolate pops

Marshmallow chocolate pops. This is a quick and easy way to make a sweet chocolate marshmallow treat. You will need one bag of large marshmallows. One bag of milk chocolate chips.

There's an obvious cult happening all over the internet and home kitchens. All the wonderful and cute blame goes to adorable Angie at Bakerella. Marshmallow Pops are an easy, fun and delicious snack to make with kids of any age (note "snack" and not "dessert," which means it's. Marshmallow chocolate pops very diverse and own mind flavor that unique. Several kinds of Marshmallow chocolate pops recipes are also sufficient easy to process and dont pick up long. Although not everybody likes Marshmallow chocolate pops food, currently some people are getting attached and like the sundry Marshmallow chocolate pops foods available. This can be seen than the number of restaurants that prepare Marshmallow chocolate pops as one of the dish. You can cook Marshmallow chocolate pops using 6 ingredients and 25 steps. Here is how you cook that.

Ingredients of Marshmallow chocolate pops

1. You need 25-30 of big size marshmallow.
2. Prepare 200 gm of chopped dark chocolate.
3. Prepare 50 gm of chopped white chocolate.
4. It's of As required wooden skewer/lolipop.
5. You need 1/4 cup of colored sprinkles.
6. It's 1 of no.piping bag/ziploc bag.

These fun candies have marshmallows on a stick, drenched in chocolate and covered with sprinkles! Vanilla-scented marshmallows are cut, skewered, covered with chocolate. Stuffed Puffs are chocolate-stuffed marshmallows that allow you to have the perfect s'more every time. Chocolate-Stuffed Marshmallows Are Here To Make Your S'mores Next Level.

Marshmallow chocolate pops step by step

1. Line a baking sheet with parchment paper and keep aside to be used later.
2. Arrange 3-4 marshmallows on a skewer,pushing them up against each other to avoid gaps..
3. Ready all the sticks same way and keep aside..
4. Take a microwave safe bowl add dark chopped chocolate in a bowl..
5. Turn your microwave setting to lowest temperature(in my 100*c is the lowest temperature.Set temperature accordingly).
6. Add 200 gm chopped dark chocolate in the microwave safe bowl(I prefer to use glass bowl in microwave)..
7. Place bowl inside the microwave and heat chocolate for 30 seconds..
8. Check the chocolate, give it a stir and then microwaved again for 10 seconds more..
9. Stirred and then microwaved chocolate for another 10 seconds..
10. Once the chocolate is almost completely melted take it out from the microwave and give a final stir..
11. Work with one pop at a time while coating with chocolate..
12. With the help of spoon cover the marshmallows, twisting to coat marshmallow pops evenly..
13. For adding sprinkles to pops we have to sprinkle them on pops immediately after coating with chocolate.(I coated only 2 pops with sprinkles).
14. Place chocolate coated and sprinkle coated pops on a lined baking tray,allow the chocolate to harden up before moving on to the next step..
15. Place the baking tray in a fridge for 30 minutes..
16. After 30 minutes or until dark chocolate has completely cooled down take the tray out of fridge and keep aside..
17. Now it's time to melt white chocolate..
18. Add 50 gm chopped white chocolate in a clean microwave safe bowl..
19. Start the same way as we did for dark chocolate.Set temperature to 100*c and microwave chocolate for 10 seconds..
20. Stir and microwave again for 10 seconds..
21. Now take out the bowl out from microwave and give it a final stir..
22. Take a piping bag/Ziploc bag fill it with melted white chocolate..
23. With the help of a scissor cut the tip off the bag(make sure you only cut the very very little tip of the bag) and drizzled the melted chocolate over the marshmallow pops..
24. Once you are done with the drizzle,transfer the tray again to fridge for 10-15 minutes to harden the white chocolate..
25. You can store these pops in an air-tight container for few days..

By Caroline Hire - Food writer. Kids will love making these sweet chewy lollipops decorated with melted chocolate and cake sprinkles. To make marshmallow pops, start by poking a wooden skewer into each marshmallow about half way. Next, melt a bowl of chocolate or caramel in the microwave until it liquefies. Marshmallow pops are everywhere, and you can have some serious fun with them.

Obtain ingredients for making Marshmallow chocolate pops recipes is also not hard. You can easily get the main ingredients at the closest supermarket and even on the market. There are much types of Marshmallow chocolate pops that are simple and quick to process into delicious serving. You can constantly practice this Marshmallow chocolate pops recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.