Recipe: Perfect Spinach and Shrimp Rice Bake

Spinach and Shrimp Rice Bake. If you're looking for a way to make plain rice more appetizing, this is an excellent choice. It's baked with spinach, Parmesan cheese, and herbs. In this recipe, fresh spinach, herbs, and Parmesan cheese add fabulous flavor and give it some much-needed color.

I also cook the spinach with the onions and garlic. Cook onion in butter in large skillet until tender. Heavy Rice with Prawn Ol - Shrimp Pointed Gourd - Mustard Fish Curry - Eating Show. Spinach and Shrimp Rice Bake most diverse and own ideal sense that unique. Some kinds of Spinach and Shrimp Rice Bake recipes are also sufficient convenient to process and do not pick up lengthy. Even though not everybody likes Spinach and Shrimp Rice Bake food, now some people are getting attached and like the various Spinach and Shrimp Rice Bake foods available. This can be visible of the number of restaurants that prepare Spinach and Shrimp Rice Bake as one of the dish. You can have Spinach and Shrimp Rice Bake using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spinach and Shrimp Rice Bake

1. You need of shrimp (peeled and deveined).
2. It's of minute rice.
3. It's of low sodium chicken broth.
4. You need of bag frozen chopped spinach.
5. Prepare of garlic, minced.
6. Prepare of black pepper.
7. You need of crushed red pepper.
8. It's of oregano leaves.
9. It's of Sazon with achiote.
10. Prepare of onion, sliced.
11. It's of Olive oil cooking spray.
12. Prepare of shredded cheddar cheese OR any other cheese you have.

Lunch Extra Loaded Rice with Kalbose Fish Curry - Raw Tomato Curry - Spinach Shrimp Curry. Season lightly with salt and add pepper to taste. Add chopped spinach and gently toss rice with hands or wooden spoons to distribute ingredients evenly. This one-pot shrimp, tomato, spinach, and rice dish, topped with feta, will do the trick.

Spinach and Shrimp Rice Bake instructions

1. In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all ingredients are combined and cover pot until rice is cooked thru.......set pot to the side......
2. Make sure your shrimp are cleaned and deveined, then add shrimp to a large baking pan that has been sprayed with olive oil cooking spray.......
3. Pour your spinach / rice mixture all over shrimp and stir gently........
4. Spread your shredded cheese mixture all over shrimp and rice mixture.......
5. Bake in a preheated 375 degree oven for 30 minutes or until all cheese has melted.......
6. Serve and enjoy 😉!!!!.

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