Easiest Way to Prepare Yummy Spinach feta filo pie

Spinach feta filo pie. Toasted pine nuts, lemon & fresh oregano. Pour in the spinach mixture and spread out evenly, then fold the filo up over the filling to cover. A super quick and brilliantly simple feta and spinach pie which uses layers of filo pastry to give you the most amazingly crispy pie that is perfect for a.

Spinach and feta pie of any kind tastes amazing, and you'd think it was difficult to make, but really it couldn't be easier. You must be bored of me constantly saying that everything is super easy, but for me this is an ultimate selling point! This is especially easy if you make it this way - with ready-made filo. Spinach feta filo pie most diverse and have ideal taste that unique. Few kinds of Spinach feta filo pie recipes are also sufficient simple to process and do not take long. Though not everybody likes Spinach feta filo pie food, now some people are getting attached and like the various Spinach feta filo pie foods on hand. This can be visible of the number of restaurants that prepare Spinach feta filo pie as one of the dish. You can have Spinach feta filo pie using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Spinach feta filo pie

1. You need 500 g of spinach.
2. It's 1 of pkt filo pastry.
3. It's 2 of gloves garlic crushed.
4. You need 2 of Finley diced medium onions.
5. You need Pinch of nutneg.
6. It's 200 g of feta cheese.
7. It's 250 g of tub if ricotta.
8. You need 1 of beaten egg.

Well when I saw the spinach and feta filo pie in Jamie Oliver's new book I thought exactly that. But lo and behold, I cooked it and it looked exactly like And I tell you what, this spinach and feta filo pie is really bloody good. I love the crunchy pastry and creamy filling, punctuated with toasted pine nuts. Greek-inspired crispy filo tart with spinach, feta cheese and cheddar.

Spinach feta filo pie step by step

1. Set the oven to 200°C/Gas Mark 6..
2. Arrange a sheet of filo pastry in the flan ring on the lined baking sheet. Brush with oil and repeat with 4 more sheets of filo, to cover the base and sides of the ring, trimming off any excess. Bake for 10 mins until pale golden..
3. Meanwhile, heat 1 tbsp oil in a frying pan, add the onion and fry gently for 3 mins, and then add the garlic. Put the frozen spinach in a bowl and microwave on High for 5 mins. Drain through a sieve, pressing out excess liquid, and then return it to the bowl. Add the onion and garlic to the spinach and mix in the ricotta cheese, beaten egg, nutmeg, seasoning and Feta cheese. Spoon the mixture into the baked filo pastry case..
4. Brush oil on the remaining 4 sheets of filo and crumple them on top of the spinach filling, pressing edges into the sides. Scatter pine nuts over the top. Bake for 30-40 mins, until the pastry is golden. Cover the top loosely with foil if it’s browning too much..

Toast them up, just takes a minute. A tasty combination of spinach, carrots and feta, this attractive filo pie is easy to make, too! This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all This was a great recipe that I have used over and over again! I add more feta and triple the garlic so there is more flavor. Feta Cheese Pie with Bechamel Sauce.

Obtain ingredients for making Spinach feta filo pie recipes is also not tough. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are much types of Spinach feta filo pie that are simple and fast to process into delicious dishes. You can always practice this Spinach feta filo pie recipe at home, and can serve it to your children and extended family. If you wish to cook different foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.