Recipe: Yummy Christmas Pudding

Christmas Pudding. A flaming Christmas pudding is the ultimate end to a Christmas meal. We've got classic Christmas pudding recipes that make several large puddings for Stir-up Sunday and quick versions if you've. A homemade Christmas pudding is easy to make, then it just needs time in the steamer to turn it Use up leftover Christmas pudding in this tasty frozen treat from BBC Good Food reader Jo Langley.

Christmas Pudding is an all-time favorite among many Britons. Good Luck Objects in the Christmas Pudding. Looking for a Christmas pudding recipe? Christmas Pudding highly diverse and own mind flavor that unique. Some types of Christmas Pudding recipes are also enough convenient to process and do not pick up long. Although not everybody likes Christmas Pudding food, nowadays several people are got attached and like the sundry Christmas Pudding foods available. This could be seen than the number of restaurants that prepare Christmas Pudding as one of the dishes. You can have Christmas Pudding using 18 ingredients and 16 steps. Here is how you cook it.

Ingredients of Christmas Pudding

1. Prepare 8 oz of shredded suet, vegetarian is fine.
2. You need 1 of dessert spoon mixed spice.
3. You need 1/2 tea spoon of grated nutmeg.
4. It's 1/4 tea spoon of ground cinnamon.
5. You need 4 oz of self raising flour.
6. Prepare 1 lb of soft Brown sugar (I used muscovado).
7. It's 12 oz of white breadcrumbs (from stale bread) **.
8. It's 12 oz of sultanas.
9. Prepare 1 lb of currants.
10. You need 4 oz of glace cherries, quartered.
11. It's 2 oz of chopped almonds.
12. It's 2 oz of chopped candied mixed peel.
13. You need of Finely grated peel (zest) of 1 orange and 1 lemon.
14. It's 1 of green Apple, peeled cored and finely chopped.
15. Prepare 4 of eggs.
16. Prepare 10 fl oz of stout (I used Guinness) ##.
17. Prepare 4 Tablespoons of brandy or dark rum, or substitute orange juice.
18. You need 2 tablespoons of brandy or rum, for 'Flaming'. Optional.

Reports are that the traditional Christmas pudding has fallen out of favor for lighter, healthier, desserts. The Christmas pudding is a brown pudding with raisins, nuts and cherries. Downton Abbey Christmas Pudding with Brandy Butter Hard Sauce. This recipe is from the wonderful new book, "A Year in the Life of Downton Abbey: Seasonal Celebrations, Traditions.

Christmas Pudding instructions

1. Place first seven ingredients in a large bowl, mix thoroughly, you can use your hands for this, add the fruit, candied peel and nuts, mix well, add the Apple and grated peel. Mix well, use a wooden spoon now..
2. In another bowl or jug whisk the eggs, add the stout and brandy / rum and whisk again..
3. Pour this mixture into the dry ingredients and mix well. Mixture should be 'dropping consistency, I.e just drop off spoon. If too stiff add drop more stout or orange juice..
4. It is traditional for all family members to 'Stir and make a wish' at this point.
5. Cover bowl with cling film or a damp cloth, leave overnight for flavours to develope, stir again..
6. Grease two 2 pint pudding basins, fill to brim with mixture, pack it down if necessary, cover with a disc of greaseproof paper, cover with aluminium foil or a pudding cloth, tie with string below the rim,fold the foil or cloth over the top. If using a flat bottom basin you can place a disc of greaseproof paper at the bottom to ease tipping out the pudding, remove before step 11 ignition !.
7. You now have a choice, either steam the puddings for 8 hours, make sure they don't boil dry. Or, cook in a pressure cooker, cook without pressure for 30 minutes, then at full (15 lb) pressure for 90 minutes..
8. When cooked and cooled remove foil/ cloth and paper and replace with fresh. Store in a cool, dry place, will keep 12 months or more if stored correctly..
9. When required either steam for two hours or pressure cook at full (15lb) pressure for 20 minutes, allow to de-pressurise before opening..
10. Remove foil / cloth and paper, place a large plate on top, invert and shake out pudding..
11. Now the 'Best Bit, pour over two tablespoons of brandy or rum and carefully ignite. This step is optional.Allow to flame out, cut in to wedges and serve..
12. Serve with your choice of custard, cream(whipped or runny) and/ or brandy butter..
13. This pudding is very rich, so be aware when serving !.
14. Will post photo of 'actual' pudding when dished up on Christmas day (if I remember !).
15. If you don't have a stale loaf, make breadcrumbs from fresh bread and dry, without colouring, in a low oven. *.
16. ## You can use 5 fl oz Barley wine (if you can find it !) and 5 fl oz stout ##.

What would we do at Christmas without Christmas pudding? For all the fans out there, this is a recipe to die for. Rich, moist, full of flavour and colour and simply scrumptious. Downton Abbey Christmas Pudding with Brandy Butter Hard Sauce - No Christmas at Downton Abbey would be complete without plum pudding, as it is also known (somewhat confusingly. The Tradition of the Christmas Pudding.

Got ingredients for manufacture Christmas Pudding recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and even on the market. There are much kinds of Christmas Pudding that are simple and fast to process into delicious dish. You can constantly practice this Christmas Pudding recipe at home, and can presenting it to your children and extended family. If you want to cook another foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.