Easiest Way to Prepare Yummy Mini Christmas Pudding Truffles

Mini Christmas Pudding Truffles.

Mini Christmas Pudding Truffles very diverse and own ideal flavor that unique. Few kinds of Mini Christmas Pudding Truffles recipes are also sufficient simple to process and dont take long. Although not everyone likes Mini Christmas Pudding Truffles food, now some people are got attached and like the sundry Mini Christmas Pudding Truffles foods available. This can be visible of the number of restaurants that supply Mini Christmas Pudding Truffles as one of the dishes. You can cook Mini Christmas Pudding Truffles using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mini Christmas Pudding Truffles

1. Prepare 75 g of butter.
2. You need 100 g of 70% dark chocolate.
3. You need 80 g of raisins, chopped.
4. It's 2 tbsp of brandy.
5. Prepare 300 g of ginger cake (I use shop-bought).
6. Prepare of Fondant icing to decorate.

Mini Christmas Pudding Truffles step by step

1. Soak the raisins in the brandy for around 20-30 mins..
2. Melt the butter and chocolate in a glass bowl over a saucepan of simmering water, do not let the bowl touch the water. Stir in the soaked fruit, then crumble in the cake..
3. Place the mix in the fridge for about an hour, then roll into balls, the mix should make 12-14 balls..
4. Decorate with fondant or shop-bought decorations..

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